You will not stay alone. The San Francisco Foodies community is already waiting.

You plan trips around restaurant reservations. Farmers-market Saturdays at the Ferry Building, taco crawls through the Mission, dim sum in the Richmond, and a running spreadsheet nobody asked for but everyone reads.
Group vibe
Warm, opinionated about tortillas, always hungry.
Example members. Real archetypes drawn from the people who already meet up here.
From Amsterdam
Keeps a running list of every taqueria in the Mission, ranked twice a year.
From Buenos Aires
Third year in SF, hosts a monthly potluck built entirely around one cuisine.
From Tokyo
Knows every ramen spot in the Richmond, brings a plus-one every time.
From New York
Ferry Building Saturday-market regular, hosts brunch for six most Sundays.